slow art manifesto

So what can we do? Be bold? Make statements?

— The value of art is neither predictable nor calculable.
— Art is not consumption. A work of art does not become scarce when it is ‘used’. Therefore economic laws do not apply to art.
— Art is not a matter of supply and demand. The market can only demand what is already known. What the public wants can therefore never become a creative or artistic factor.
— Art is discipline. It demands dedication of both artists and audiences.
— The artist should not take part in competitions. Undermine competition by looking at both the weakest and best things of each other and join in to formulate something completely different.
— Pragmatic solutions are always second best.
— If you apply for something and you need to fill out a form, first change the form to accommodate the work of art you have in mind, then fill it out.
— If you care for something, create yourself the conditions in which to develop it. Don’t adapt your ideas to time frames, formats and procedures imposed by institutions and managers.
— Formatting leads to monocultures. Life and evolution rely on diversity.
— A cultural field without artist-run organizations is unhealthy. Distrust artist communities that rely on the already existing institutions. Also distrust governments that claim that art is important, but subsequently fail to recognize artist initiatives.
— Art is not meant for ‘target groups’, art is for everybody.
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The text entitled Slow Art is the result of discussion, reflection and collective writing, carried out by a group of people as part of the Open House team. It is a starting point, an invitation to think collectively about artistic practice and how we organize it in the here and now. “Slow” is our matter of concern. Equivalent toSlow Science or Slow Food, it makes a case against the product oriented and economic supremacy of the neoliberal society we live in.

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TIK festival : Brussel Deze Week

TIK festival : the RAW and the COOKED

In the context of the TIK festival (Time Inventors’ Kabinet) we host a round table THE RAW AND THE COOKED on urban agriculture and other bottom up solutions for future cities. What is the commitment of the people behind these ecological projects and communities?

Diverse topics will be discussed :
urban voids, open source, DIY, appropriation of space, guerilla gardening, water, food sovereignty, GMO, information, sharing of knowledge, bio diversity, (city) ecology, community building, urban planning, urban agriculture, the food chain between the city and the countryside, bio-corridors, … and many more — and what art has to do with all these initiatives.

The ‘format’ for the round table discussions goes as follows:
Setting : we start at 3pm, we will share around the long table at the meeting-place of the festival center @ okno. During the presentations, we will serve homemade snacks and drinks.
To open the discussion, we will ask all the brussels organisations to present their projects in a very short, condensed way. We ask you to focus on one specific quality of the project, an element that is very important for you in the process of realisation.

the “Brussel’s “projects are:
- barbara van dyck / field liberation (on food sovereignty)
- jeroen verhoeven / bral (on guerilla gardening)
- stephane Kampelmann / centre d’ecologie urbaine (on awaress raising and information)
- sofie van bruystegem / citymind (on water)
- trudo engels and loes / nadine (on vertical gardening and other strange solutions)
- filippo dattola / potager-toit (on community gardens and community building)
- aurelie de smet / urban planner (on urban voids and appropriation by the citizens)

After a short break, we will ask the TIK artists to comment on the above presentations. TIK memebers represent art/social organisations working around similar topics as the presented ones.
We ask following people to comment on your presentations, to start the discussion.
To the people below: please comment on 1 quality that struck you the most in the presentations, and tell us why. How do you do it? differently? the same way? why?

comments by:
- verena kuni (Goethe University Frankfurt) ecology, bio diversity, time, art
- kyd campbell (berlin), eco-artist DIY
- lenka dolanova (praag) eco-curator, beekeeper
- lorena lozana (Gijon, Spain – ecolab laboral) biologist and artist
- reni hofmueller (graz, austria) gestettnerin and eco-artist, satellite specialist
- stefan (ljubljana, slovenia) architect, artist with DIY electronics and community gardens
- ralf schreiber (koln) eco electronics artist
- christian faubel (koln) neural networks specialist, inspired by robo-kids
- stefanie wuschitz (miss balthazar) eco-artist en DIY
and of course the whole OKNO-crew, and especially Annemie, Guy en Luea.

TIK festival : the BeeArcHive

In the Bee Archives or Stories from the Drying Room the city honeybees are the main performers. The sonification of the bees’ actions creates a real-time subtle soundtrack for the life in the hive. An OpenStructure observation hive illustrates values such as community building and collective decision making among the bees.

The basic idea was to make an observation beehive and to describe the life of a bee colony with the sound. There are contact microphones that pick up all the activity in the hive – the buzz, when the bees walk over, or fly against them. The monitoring of the bees means to look at time in a different way, due to the ecological process of the bee season. This process then becomes the monitoring of the bee season. The spectator – even when s/he spends only 5 minutes here – will see the progress. In the morning the activity will be different than in the evening. If there is a sunshine, there is much more activity.

The process is completely transparent and one can see everything that happens. But for me, the first thing is working with living matter as a source of an art project. In the regular observation of the beehive you would not do like this. It is not so practical, it is more like a sculpture with bees in it. You try to make it the best for the bees and for yourself. There’s only one negative point, it is a little bit demanding that they have to go climb via the inserted tube. It becomes problematic when they have to carry a weight, like a dead bee.

The bees are good bioindicators, inform us what the status or our environment is. You can see when they come back from the tubes if they found flowers. Most of the people are quite surprised when you say you keep bees in the city, and the first question is always – where do they find the food? It relates to a wider notion of environment and biodiversity. You can also see the bee colony as a representation of a self-organizing community, with horizontal, non-hierarchical collective decision making.

the BeeArcHive : they did it!

A long story, the bee arcHive stories. A book beeHive that over time transformed into an OpenStructures bee arcHive. A subtle sonorisation of the life ij the hive.
Yesterday afternoon and night we’ve transfered young bees from 3 different hives into the sculpture hive. Late, in the evening, we’ve brought them a beautiful queen with some more adult foraging bees. They were all very exited. Flying around, bumping into each other and into the glass.
The next morning, none of them has found the exit yet. The tube. A 90 degrees obstacle. The only way out to the foraging fields.
But with a little help from the beekeeper – a simple little trick to make them focus on the spot of the tube by obscuring the rest of the hive – finally the first bee crossed the tunnel! An emotional moment. And once one bee has trespassed, she can tell her sisters. In no time the tunnel was filled with bees, looking for the outside world. A lot of buzz and excitement.
Beautiful to see, a nice story … to be continued …

burning ice #5 : we the gardeners

Nature and culture; this has always been a tense relationship. Whereas culture was once meant to protect man from nature, we now have to protect nature from culture. In spite of all our ecological intentions, we even now consider that nature exists ‘for us’. Climate change, the world population explosion and diminishing stocks of many natural resources are putting increasing pressure on this anthropocentric attitude, but there is still no sign of any about-turn. Nature must in the first place be of economic use, and should furthermore provide us with a degree of aesthetic pleasure.
In the fifth Burning Ice Kaaitheater is showing the work of artists inspired by the rising tension between nature and culture. As always, we also let scientists and theorists have their say.

Carolyn Steel is an architect and writer. She has taught at the London School of Economics, London Metropolitan University and Cambridge University. Hungry City (2008) is an enthusiastic, visionary, unmissable book and international bestseller.
Carolyn Steel follows the trail of our food, from countryside to city, via markets and supermarkets, kitchens and dining rooms, waste disposal and back. She asks herself how we can use food more effectively to better understand our cities, to improve their design, and to make them into more pleasant places to live. She sketches a clear picture of how modern food production impacts our planet and our lives, offering insights into how things were allowed to get this far, and suggesting where we should go from here.

It’s the latest trend: producing food in the middle of the city. From allotments and urban bees to vertical farming and edible roofs, there’s no lack of initiatives. The reasons vary, but they are all pressing: the enhancement of social cohesion, reducing food miles, education on where food comes from, climate change and the preservation of greenery in cities. At a time when 50% of the world’s population lives in urban areas, we should not underestimate how much this ‘urban agriculture’ can contribute to making the city more livable and sustainable. The aim of Voorraad BRXL Réserve is to demonstrate that urban farming in Brussels is alive and has potential. This project brings together several existing initiatives that will be able to introduce their projects.
The artist Annemie Maes, the driving force behind OKNO, a centre for art and media technology, has installed ten beehives in two roof gardens in Brussels’ canal zone – there is now a beehive on the Kaaitheater roof as well. Bees provide us with important information about the ecosystem in which they live. Maes collates this information in her Open Green Database and in time hopes to use it in her artworks. A small exhibition highlights the results of her research.

edible walk, edible map

OKNO is een multidisciplinaire organisatie die ecologie en technologie verweeft tot experimentele en collaboratieve mediawerken. Okno is een actieve partner binnen een lokaal en internationaal netwerk van kunstenaars en wetenschappers.
De daktuin en het medialab van OKNO zijn voor ons een openlucht laboratorium. Tal van ecologische gegevens uit de stedelijke omgeving én van de stadsbijen worden er vertaald naar visuele- of klankrepresentaties. Verwaarloosde groene stadszones worden opgenomen in een OpenGreens database. Langzaam aan ontstaat er zo een specifiek dynamisch netwerk met een autonome, ecologische tijdsnotie.

Annemie Maes en Nathalie Hunter zijn beide kunstenaars en herboristen. Ze nemen je mee op een 2-daags parcours. Dag 1 wandelen ze met een groep participanten door de verstedelijkte omgeving van Brussel. Ze gaan op zoek naar eetbare planten, verzamelen, benoemen en archiveren ze in een herbarium. Dag 2 worden de gevonden plantensoorten én het afgelegde traject samen met de participanten in kaart gebracht. Iedereen kan mee tekenen en annoteren op de gemeenschappelijke map. Een boeiende en verrijkende ontdekkingstocht, daar waar je het niet verwacht.

http://www.sideways2012.be

urban agriculture conference

L’agriculture urbaine, c’est quoi au juste? Une oxymore ou une réelle possibilité de transition? Comment concilier l’espace urbain avec l’agriculture en ville? Quels sont les projets d’agriculture urbaine présents à Bruxelles?
Pour nous éclairer, différents acteurs issus du monde universitaire, institutionnel, associatif ou artistique présenteront tout au long de la journée différentes initiatives d’agriculture urbaine.
Chacun pourra évidemment exprimer librement ses interrogations et ses suggestions.
La journée s’articulera en 3 actes entrecoupés d’un lunch et d’un goûter avec des produits issus de l’agriculture urbaine.

Programme Urban Agriculture conference
download le compte rendu de la conférence: compte rendu de la conference Urban Agriculture